Event marks the reopening of VISTA to gastronomic events, after the renovation of the restaurant's interiors carried out by Graça Viterbo
Initiative was promoted by the Algarve Hotel and Tourism School
Final year student on the EHTA Kitchen Management and Production course, in Faro
in the market of Faro, there is now a new space where croissants are made with slow fermentation dough
The competition is aimed at young people between the ages of 17 and 25 who are studying education and professional training.
Initiative comes after the municipality has recovered the original revenue
Young was also a deserving student at the Portimão School of Hotel and Tourism
Gonçalo studied and graduated in pastry at the School of Hotel and Tourism in Portimão
Even though you are at home, keep the tradition and make the Easter “almonds” reach those you love the most.
Moroccan trainers are in Faro under protocols signed by Turismo de Portugal with Morocco
Filipe Martins produces sweets that «don't do us so much harm» for the Christmas season
Data provided by the meteorological station of the Manuel Teixeira Gomes School Group.
