Docapesca supports “Vila de Amêijoas” in Olhão and offers mackerel fishburger
The traditional “Vila de Amêijoas” returns this Good Friday, April 3, to Olhão, in an initiative of the local Council, […]
The traditional “Vila de Amêijoas” returns this Good Friday, April 3, to Olhão, in an initiative of the local Council, […]
The Algarvian Cavala Week, an initiative that is part of the Cavala VRP project, coordinated by CCMAR (Center […]
A chef will teach how to make dishes with pout and mackerel, on November 15, in two […]
Docapesca challenged the students of the national Hotel Schools to create a gourmet-style fishburger. […]
A chef from the Algarve Hotel and Tourism School will be present on the 25th of October, from […]
Makro's Store Faro receives, on Friday, October 17th, at 11:00 am, a creative and innovative live show cooking, […]
Docapesca participates in the 2nd edition of the Mediterranean Diet Fair, which started yesterday and ends tomorrow, September 7, […]
The Algarve mackerel will be highlighted at the Mercado Municipal dos Caliços, in Albufeira, next Saturday, the 9th of […]
An original coffee-break with snacks made with mackerel is one of the novelties announced by the organization of the XVII National Meeting of […]
Cooking classes to teach how to make mackerel and cuttlefish are part of the promotion actions "from auctions to the consumer", […]
The city of Faro will receive, this Friday and Saturday (October 25th and 26th), an initiative to promote […]