Ricardo Luz went a "long way" to become Chef of the Year
November 30, 2019 - 10:10
New Chef of the Year works at Bon Bon, in Carvoeiro, and has made his career in the Algarve
TAG: I gastronome
New Chef of the Year works at Bon Bon, in Carvoeiro, and has made his career in the Algarve
Data provided by the meteorological station of the Manuel Teixeira Gomes School Group.
