The new T-Bone Tender Steakhouse restaurant has already opened at the Hotel Tivoli Marina Portimão.
Located in this hotel, but open to all customers, whether they are staying at the hotel or not, this new restaurant has a menu based mainly on cuts of meat. premium but there will also be other options, namely fish.
The dishes include, for example, Tomahawk, T-Bone, Surf & Turf or sea bass fillets with asparagus and saffron risotto.
In desserts, for example, melting of chocolate with ice cream or a pannacotta of passion fruit.
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