The Bon Bon Restaurant, holder of a Michelin Star, is scheduled to reopen on 23 May.
After having closed its doors due to Covid-19, the restaurant located near Carvoeiro, will reopen to the public, operating initially at lunch, on Saturday, Sunday and Monday. It will only open for dinner on the 25th of June.
"The reopening brings with it strict compliance with the rules defined for catering, such as limited capacity, reservation of seats and all hygiene measures to ensure maximum protection and safety for customers and employees", stress those responsible for the restaurant located in the municipality. of Lagoon.
According to its owner Nuno Diogo, «our customers will be able to return and be confident, as we will receive them with the utmost professionalism and care, taking advantage of the calm of our terrace and the good weather that only this region offers».
The kitchen of the Bon Bon restaurant is led by chef Louis Anjos and his team, whose work is already a reference in the gastronomic panorama, and who promises to continue to invest in the use of quality national products, using the best we have for our gastronomy.
The menu and contacts are available on your website which can be accessed here.
Comments