Cheese, Wine and Sausage Fair returns to Jardim Manuel Bivar
Between the 27st and 31th of March
Between the 27st and 31th of March
There will be cheeses from Serpa, Évora, Serra da Estrela, Beira Baixa and Manchego
The fair will be open from 12:00 to 23:00, with free admission.
Queijaria has been present since the first edition of the event
Fair, in digital format, starts this Friday
Spanish researcher Elena Ordiales is the guest
In parallel, the Gastronomic Cheese Week will take place
The event is already going to the XXI edition
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