
Bread and olive oil are kings of another Gastronomic Weekend in Moura
Next Gastronomic Weekends will have Tomato à Mesa and Game Dishes as their theme
Next Gastronomic Weekends will have Tomato à Mesa and Game Dishes as their theme
As part of an educational project by the Municipal Museum of Aljustrel
The project started on February 17th and a daily delivery of 800 loaves is estimated
Joint organization of the Center for Agricultural and Agro-Food Biotechnology of Alentejo, the Polytechnic Institute of Beja and the City Council
Asparagus and mushrooms, lamb, bread and olive oil, table tomatoes and game are the themes for the coming weekends
Seara de Pão is a family business that was founded in May 2006, by the mother and two children,
Under the sign of travel, the musical ones, but also those that provide the patrimonial and natural dimensions
Bread is sold in 14 locations, including grocery stores and restaurants
Anyone who wants to order bread can do so by calling 965 763 841 or 927 867 836 or via the bakery's Facebook page
Conference on the occasion of the traditional Feira dos Santos
The event is already going to the XXI edition