Children and parents from Albufeira learned how to make healthy snacks
The realization of workshops aimed to present alternatives with greater nutritional value and more economical for children's snacks
The realization of workshops aimed to present alternatives with greater nutritional value and more economical for children's snacks
Registration has been extended until the 15th of January, so more schools can join
Despite the “better quality” food on offer in the Algarve school cafeterias, there is still work “to be done” in the vending machines
Says the ARS: «these results reflect the work developed over the last few years through a holistic approach to the problem of childhood obesity in the Algarve»
Peanuts from Rogil, Watercress from Almancil, Orange from Algarve, Sweet Potato from Aljezur, Pomegranate from Alentejo, Olives from Elvas and Campo Maior and Baby Alentejana Carrot are some of the vegetables of national origin that the Heroes will taste
It is a mobile educational game
"The digital world seems to be changing food consumption"
Algarvian school was one of the ten awarded nationally
Campaign alerts to the low consumption of fruit in Portugal and invites the public to choose the best among 400 photographs
Lusíadas Saúde has just launched a platform dedicated to childhood obesity, focused on “information to combat and prevent […]
Students from 28 kindergartens and 1st cycle schools in 10 municipalities in the Algarve are candidates for […]