Chef Luís Rocha from Herdade dos Grous welcomes Chef Cláudio Correia for a four-hand lunch
The chefs will bring their creative culinary reinterpretations to the table, in a menu of six moments
The chefs will bring their creative culinary reinterpretations to the table, in a menu of six moments
Event lasts from 19pm to 00am
Quinta de Valbom, in Douro, also obtained the same certification
Both victims were from Bangladesh
The singing of the Alentejo and a musical manifestation of its “sister”, the polyphony of Corsica, sung a cappella, will twin in […]