The 24th Festival da Caldeirada e do Mar takes place from the 26th to the 28th of May, in Armação de Pêra, in an initiative promoted by the Municipality of Silves.
In this edition, there are 14 restaurants that present the most delicious and fresh flavors of the stew and the sea, so emblematic of this fishing village and its gastronomic tradition.
O Silvense, A Grelha, Estrela-do-mar, Ingredients, O Fernando, O Serol, Olivalmar, Pelintra, Praia com Tempero, Tasca'lado, Néné's restaurant, O Balbino barbecue, O Casarão barbecue and Hera seafood restaurant are the establishments adherents with more than two dozen delicious and succulent proposals, where the stew is the queen and the flavors of the sea the great cicerones.
It will therefore be a weekend dedicated to maritime gastronomy and where the county's star products will also be present, such as wines from Silves and desserts made with the sweet and aromatic Orange from Silves.
As usual, the public presentation of the event takes place in the municipal market of Armação de Pêra, at 10 am, a session that will have musical entertainment with the accordionist Filipe Romão.
all information will be available soon by clicking here, a channel that will be updated with all the details of this initiative.
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