Ana Alves Quartet performs at Quinta do Barradas through wines and tapas

This is another concert by Jazz in the Cellars

The Jazz nas Adegas project will take the Ana Alves Quartet to Quinta do Barradas, in the municipality of Silves, on the 9th and 10th of February, at 21 pm and 00 pm, respectively.

Tickets for this concert are now on sale and include, in addition to the concert, the producer's wine tasting, tasting of tapas of local products, voucher to visit the Castle and Municipal Museum of Archeology and the offer of a bottle of wine, produced in the host cellar.

This initiative, promoted by Câmara de Silves and produced by Ginásio Clube de Faro, "intends to culturally dynamize the places where Silves Wines are produced, in a symbiosis between wine, its producer and music, providing a unique experience to the public, in unusual places for the presentation of a Jazz concert", according to the autarchy.

It is also one of the events that has been part, since the first edition, of the cultural program “365Algarve”, promoted in partnership by the State Departments of Culture and Tourism.

About Ana Alves:

«Ana Alves attended the Hot Clube de Portugal Jazz School where she worked with the great names of national jazz.

He won 3rd place at the Festival RTP da Canção, performing a song written by Maria Guinot. He recorded two songs written by Sérgio Godinho, for the soundtrack of the film “Amor à Primeira Vista”, directed by Joaquim Leitão. He performed with the “Speakeasy Blue Notes” Orchestra and, at Expo'98, with the pianist João Maurílio's trio.

The Ana Alves Quartet presents jazz classics that have become immortal over time, and to which no one can remain indifferent».

About Quinta do Barradas:

«Located in the parish of Silves, in Sítio da Venda Nova, at an altitude of 60 meters, with a predominance of north winds, favorable to fresher wines, Quinta do Barradas manually carries out all the work in the vineyard.

Luís Pequeno, its owner, started planting in 2006, with the Touriga-Nacional, Syrah and Aragonez varieties, having made the first harvest four years later and hasn't stopped since.

Quinta do Barradas also has a restaurant, where it is possible to taste the food accompanied by the wines produced on the property».

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